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Tom: Hey, mom. I found that you like putting strawberries on the mascarpone cream, so I washed them last night. Here you are.
汤姆：嗨，妈妈。我发现你喜欢在玛士卡彭鲜奶酪上面加草莓，所以我昨晚洗了一些。给您。
Mother: Tom, next time, don't prepare them in advance. They'd better not be washed until you serve them. If not, they would absorb excessive water.
妈妈：汤姆，下次别提前准备了。你准备吃之前再洗草莓吧，要不然草莓上会吸收过多水分的。
Tom: So, they would have a fading flavor and bad texture.
汤姆：这么说，它们的味道就变淡了，质地也不好了。
Mother: Yes. You've got it. Also, you could put some slivered almonds on the top. Do you know why I do this?
妈妈：是呀，你明白就好。而且，你也可以在奶酪上面放一些杏仁片。知道我为什么这么做吗？
Tom: Perhaps, you want to create contrast, as the crunchy one on the top would create contrast with soft and smooth texture of the cream.
汤姆：可能你想创造口感上的差别吧。因为顶部的脆片可以和奶油的松软质地形成对比呀。
Mother: Bingo! Now, have a try!
妈妈：答对啦！好，现在来试试吧！
