Tomato and Egg Noodles
5. Tomato and Egg over Noodles番茄蛋面
The combination of stir fried tomato and egg was never so appealing until I visited China. It is popular in Guangxi province, China, as a solo dish, or over the top of rice or noodles.
番茄炒蛋的组合从未如此吸引我,直到我来到中国。这个菜在中国广西非常流行,可以作为一个菜,也可以配在米饭和面条上面。