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8. Two Ways to Taste | 7 p.m.
8.东西风味晚餐：晚上7:00
Put yourself in the expert hands of some of the Mission’s best neighborhood chefs. At Ichi Sushi & Ni Bar’s airy new space, request a seat at the bar for omakase, or chef’s choice, and be entertained by the jewel-toned march of seafood across your plate — perhaps wild salmon, sweet shrimp heads and lightly seared saba (about $65 for 12 pieces). Or try the three-course menu and wine pairing at Heirloom Cafe ($65), an elegant neighborhood spot that might smartly present a bavette steak and maitake mushrooms with a malbec. At both establishments, fresh, simple dishes and friendly service are standouts, and the price is right.
把自己的胃交给教会区最棒的厨子们吧。在Ichi Sushi & Ni Bar通透的新空间找个位子，来一份“拜托料理”(omakase)（注：无菜单，由厨师来定）或厨师精选，让整盘宝石色调的海鲜来款待你——也许会有野生鲑鱼、甜虾的头以及轻火炙鲭鱼（12件大约65美元）。或者去Heirloom Café品尝三道菜配葡萄酒的套餐（65美元），这家雅致的教会区餐厅可能会为你奉上牛排（腰腹部细肉）配舞菇和一杯马尔贝克红酒(malbec)。这两家餐厅新鲜简约的菜品和友好的服务都是数一数二，而且价格合理。
