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Baking: Achieving the Latest Beauty Contouring Trend
如何路人秒变女神——烘焙式化妆法！
While contouring may be so last year, and strobing so last month, the latest highlighting craze called "baking" actually first surfaced many, many moons ago.
去年流行contouring妆容，上月风靡Strobing妆容，但是最近大热的高光风——烘焙妆容法（Baking）其实很久之前就已经开始流行了。
Dubbed by beauty blogs as the "new contouring," the technique is also known by beauty pros as cooking.
被多个知名的美容博客称为“新式修容法”，也因其“烹饪”似的化妆手法为大众所熟知。
To achieve the look, start with your foundation routine.
为了打造精致妆容，你需要进行基础的护肤步骤。
Next, apply a generous amount of cream concealer under the eyes then blend it out.
接着，将遮瑕膏涂于眼以下的位置之后轻轻推开。
After blending, apply a generous amount of translucent powder under the eye area and a little bit on your chin, cheekbones and forehead.
推开之后，蘸取少量的亮粉轻拍在眼部周围和颧骨、下巴及前额部位。
When time is up, brush away the excess powder.
静置一段时间后，再慢慢刷掉脸上多余的粉。
When all is said and done, the glow is real.
上述步骤完成后，你将看起来容光焕发。
译文属可可英语原创，未经允许，不得转载。
